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Weekly Dinner Specials
Soup Of The Day $4.75
Shrimp Chowder with broccoli and corn
Hummus and Pita bread $7.95
Made with chickpeas, tahini, lemon juice, garlic, olive oil and spices. Served with 2 warm pita bread
Dinner Weekly Specials
Chicken Rigatoni $14.95
Grilled Chicken tossed with rigatoni pasta, mushrooms and tomato cream sauce, topped with shaved Parmesan cheese and fresh basil
Chemical free, mild, sweet, buttery flavor and meaty texture fish. Topped with fresh tomato, basil, garlic, and balsamic vinaigrette. Served over spinach risotto with orange and honey mild spicy cilantro sauce.
Crab Cakes with spinach risotto $21.95
2 four ounces crab cake, each crab cake is a mouth-watering blend of sweet, chunked, crab meat with mayonnaise and spices, lightly rolled in panko bread crumbs, topped with chipotle aioli sauce.
Pan Seared Scallops $23.95
Pan seared scallops served with spinach risotto and drizzled with balsamic glaze.
Chilean Sea bass $28.95
8 ounces Buttery Sea Bass melt in your mouth, topped with lemon butter caper sauce, served over spinach risotto,
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